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Bread and dough

Pancakes: carbohydrate content

Typical portion
3 pancakes (≈90 g)
Carbs
≈30gestimate
25–35 g
Effect on glucose
raises quickly

Why it affects your glucose

White-flour dough — the starch turns into glucose quickly. Portion size matters most.

How to eat it better

Start with salad, take a smaller portion and walk for 10–15 minutes after eating. Choose unsweetened tea instead of sugary drinks.

Confidence: moderate · USDA FoodData Central

This table is for information. Plan your diet with a doctor or dietitian.

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Low sugar — helpPancakes: carbohydrate content · GlycoNest