Dairy
Ice cream: carbohydrate content
Typical portion
1 scoop (≈70 g)
Carbs
≈17gestimate
15–20 g · 23.6 g per 100 gEffect on glucose
moderate
Why it affects your glucose
Mostly sugar — raises glucose very quickly. Better a small piece, after a meal.
How to eat it better
Start with salad, take a smaller portion and walk for 10–15 minutes after eating. Choose unsweetened tea instead of sugary drinks.
Confidence: reliable · USDA FoodData Central: 23.6 g/100 g
This table is for information. Plan your diet with a doctor or dietitian.
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