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Tandir meat: carbohydrate content

Typical portion
1 serving (≈200 g)
Carbs
≈1gestimate
0–3 g
Effect on glucose
raises slowly

Why it affects your glucose

Just meat — almost no carbs. It is fatty, so keep the portion moderate.

How to eat it better

Start with salad, take a smaller portion and walk for 10–15 minutes after eating. Choose unsweetened tea instead of sugary drinks.

Confidence: reliable · USDA FoodData Central: qo‘y go‘shti 0 g

This table is for information. Plan your diet with a doctor or dietitian.

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Low sugar — helpTandir meat: carbohydrate content · GlycoNest